Bred in England in 1934 from a Canterbury Golding plant and male seedling of Brewer's Gold, Northern Brewer is mainly grown in the United States and Germany. US Northern Brewer contains slightly higher alpha acids and high myrcene oil content resulting in herbal, wood and peppery aroma characteristics; it is suitable for any stage of the brewing process.
Aroma: Specific aroma descriptors include evergreen, wood and mint.

Pelletized whole hops thatave been compressed into pellet shape. No additives have been added. These hops are packaged under vacuum in oxygen barrier bags for maximum freshness. Average alpha acid values are given. Unless otherwise noted, all hops are product of USA.